Buca Delle Fate
Pizzeria in Fiesole
Hours:
Da Martedì Giovedì:
18.30 – 21,30
Venerdi: 18,30 - 22
Sabato: 12.00 – 14,30 / 18.30 - 22
Domenica: 12.00 – 14,30 / 18.30 - 21,30
The Best of Buca delle Fate
Our Proposals
Pizza
If you know Giancarlo, you know that his dough undergoes long fermentation (24/48 hours) and that he uses the finest local Type 0 stone-ground flours, even for multigrain dough.
Artisanal Desserts
Come and discover the authentic taste of artisanal desserts: a culinary experience that will leave you speechless and make you fall in love.
Aperitifs
Drink in hand, with a view of the Duomo of Fiesole and the beautiful Piazza Mino to accompany your aperitif hour!
Long-Fermentation Dough
You will love our pizza with long-fermentation dough, also available in a multigrain version.
The Aperitif
An experience to share with friends and colleagues, to relax and have fun—discover our platters.
Artisanal Desserts
When you choose Buca delle Fate, you choose craftsmanship, even in desserts!
Anche d’asporto
Our Pizzas
The classics, the white pizzas, or the specials: what kind of pizza lover are you?
Giancarlo’s Recommendations
Mortadella and Pistachio
Fior di latte mozzarella, mortadella, crushed pistachios
The Pugliese
Fior di latte mozzarella, yellow cherry tomatoes, oregano, Cantabrian anchovies, burrata
Bresaola and Burrata
Fior di latte mozzarella, I.G.P. bresaola, burrata
The Delicious
White pizza with sausage and porcini mushrooms
Aperitif!
Indulge in our rich aperitifs with friends! Try our platters:
- Buca delle Fate Platter: (Tuscany DOP prosciutto, Tuscan salami, fennel-flavored salami, wild boar mortadella)
- Mixed Pecorino Platter with honey, walnuts, and pear
- Burrata and Smoked Prosciutto Platter
Italian